Hôtel Bowmann *****
Wine Pairing Dinner
At the Hotel Bowmann, we seek to awaken the curiosity of our guests and their desire to learn. This is why we host an exceptional dinner with renowned winemakers in our restaurant.
On Thursday May 16, 2024, the Bowmann Hotel is delighted to welcome Domaine Cazes to the 99 Haussmann restaurant for an exceptional evening.
For the occasion, Chef Charly Salierno and Benoit Briu have devised a bespoke menu for a perfect match between food and wine.
On the menu?
Thursday May, 16h at the 99 Haussmann restaurant
From 7.30PM to 10.30PM
3 courses meal with wine pairings
Rate : €110 per person
Reservations only by e-mail: reservation@hotelbowmann.com
or by phone : +33 (0)1 40 08 00 10
Information & reservation
Chef Charly Salierno & Benoit Briu will open the ball with an aperitif of 3 tapas & 2 glasses of wine, per person.
This will be followed by dinner, where you'll have the opportunity to taste 3 glasses of wine to accompany the main course and dessert created by Chef Charly Salierno.
This tasting will be hosted by Benoit Briu.
